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Filone PereSpezie /Loaf with candied pear and spices, ‘Loison’500g


Naturally leavened cake in loaf shape covered with sugar frost. The yellow paste is enriched with pear and a selected blend of spices.

Delicious served sliced with a hot beverage or sweet wine, like Vin Santo. These loaf shaped Panettone are also perfect for French toast.

SKU: 5070 Categories: ,


INGREDIENTS: Wheat flour, Fresh Eggs, Sultana raisins (12%), Sugar, Butter (Milk), Candied pear (8%), Pear (59%), Glucose -fructose syrup, Sugar, Concentrated lemon juice, Preservative: potassium sorbate), Natural sourdough yeast (Wheat), Sugar icing (7%), Cane sugar (57%), Fresh Egg white. Emulsifier: mono and diglycerides of vegetable origin fatty acids. Inverted sugar, Salt, Wildflower honey from Sicily, Blend of selected spices(0.2%), Natural flavours.

Contain Soy and all types of Nuts. 

Additional information

Weight 500 kg


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