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Gluten-free Cannoli Hazelnuts Chocolate 200g

£5.75

Gluten-free Cannoli filled with Hazelnut Chocolate cream.

Cannoli are Sicily’s signature pastry. This gluten-free version are delicious and crispy and filled with hazelnuts . Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

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Description

INGREDIENTS:  Chocolate Filling Cream (52%): Sugar, Vegetable Fats (Sunflower, Palm), Skimmed MILK, Whole MILK, Cocoa Butter, Maltodextrin, Flavourings, Emulsifier: SOYA Lecithin, Chocolate Paste (2%) (Sugar, Vegetable Oils (Sunflower), Skimmed MILK Powder, Cocoa 10-12% of Cocoa Butter (8%), HAZELNUTS (8%), Emulsifier: SOYA Lecithin, Flavourings), HAZELNUT Paste (2%) (Roasted HAZELNUTS, Emulsifier: Mono- and Diglycerides of Fatty Acids, Flavourings.

Pastry: Glucose Syrup, Sugar, ALMONDS (32%), Vegetable Fat (Palm), Dextrose, Whole MILK Powder, Emulsifier: SOYA Lecithin, Chocolate Coating (Sugar, Hydrogenated Vegetable Fat (Palm), Cocoa Powder, Emulsifiers: SOYA Lecithin – E492, Flavourings).   Decoration: Chopped PEANUTS.

NUTRITIONAL VALUES PER 100g: Energy 2305kJ/552kcal, Fat 33g, of which saturates 4.3g, Carbohydrates 54g, of which sugars 19g, Dietary Fibre 2.3g, Protein 7.2g, Salt 0g.

DIETARY INFORMATION:  Gluten Free: YES, Vegan: NO, Vegetarian: YES, Organic: NO.

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