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Gluten-free Cannoli Salted Caramel 200g


Gluten-free Cannoli filled with a rich Salted Caramel cream.

Cannoli are Sicily’s signature pastry. This gluten-free version are delicious and crispy and filled with mouth -watering Salted Caramel cream . Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

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INGREDIENTS:  Salted Caramel Filling Cream (52%): Sugar, Vegetable Fats (Sunflower, Palm), Skimmed MILK, Whole MILK, Cocoa Butter, Maltodextrin, Flavourings, Emulsifier: SOYA Lecithin, Salted Caramel Paste (8%) (Sugar, Vegetable Oil (PEANUTS), Butter (MILK) (23%), Skimmed MILK Powder, Caramelized Sugar (5%), MILK Powder, Salt (2%), Flavourings, Emulsifier: SOYA Lecithin, Antioxidant: E307).

Pastry: Glucose Syrup, Sugar, ALMONDS (32%), Vegetable Fat (Palm), Dextrose, Whole MILK Powder, Emulsifier: SOYA Lecithin, Chocolate Coating (Sugar, Hydrogenated Vegetable Fat (Palm), Cocoa Powder, Emulsifiers: SOYA Lecithin – E492, Flavourings).    Decoration: Chopped PEANUTS

NUTRITIONAL VALUES PER 100G: Energy 2160kJ/517kcal, Fat 30g, of which saturates 9.6g, Carbohydrates 54g, of which sugars 41g, Dietary Fibre 2.2g, Protein 7.1g, Salt 0.1g.

DIETARY INFORMATION: Gluten Free: YES, Vegan: NO, Vegetarian: YES, Organic: NO


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