Description
INGREDIENTS: Durum WHEAT semolina pasta, Cuttlefish ink (3%).
Mai contain traces of CRUSTACEANS and SOYA.
Cooking time: 8 min
La Molisana Squid Ink Spaghetti/Nero di Seppia, 500g
£3.30
This is a shape that represents a gastronomic specialty in Italian pasta assortment, with its black colour, due to the ink contained inside the squid.
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