INGREDIENTS: durum WHEAT semolina, vegetable in varying proportions (tomato, spinach, red beet, curcuma in powder).
May contain traces of EGGS, FISH,MOLLUSCS and TREE NUTS.
Following the most traditional and artisanal recipes, this classic Italian coloured and smooth pasta is loved by everyone and the time of cooking is only (5-6 minutes). These delicious pasta have authentic flavours of turmeric, red beets and spinach. The curly borders and united in the centre reminds you the leaf shape. Owing to their smooth surface, they are suitable for not only for light sauces, but also for tomato sauces or vegetable sauces.